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Santa Teresa 1796 rum is produced in Venezuela and aged using the solera system that blends rums aged between 4 and 35 years. Before bottling, the rum is aged for a further year in large French oak casks to marry the blends.
This rum was first created in 1996 to celebrate the 200th anniversary of the establishment of the distillery, the Santa Teresa Hacienda.
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Beautifully smooth rum and very easy to drink. I want to rate it more highly but I like a sweetness to my rum which this lacks. I think whiskey or bourbon drinkers would really appreciate Santa Teresa 1796.
I want to believe that for some reason there is something wrong with my bottle, because I can't find any good word which would describe this rum. There is simply no smell, no taste, no spice, nothing. You can pour me a glass and tell me, it is cheap rum from the bottom shelf of ordinary grocery store and I would believe you.
Un ron fรกcilmente hallable y recomendable para tomarlo solo o combinado.
Trรจs bon rum ambrรฉe....pas trop sucrรฉe juste assez fort .
Bien dosรฉe . Un de mes bon rum
Jemny, dobre zakomponovany alkohol, silny nadech kakaa v chuti. Jeste se k nemu vratim...
It's perfect blend for on the rocks or lite splash !!!
This rum is just great... on it own.. sip sip and more sip
Just did not seem to be our style that evening. Plenty still left in the bottle
...Santa Teresa 1796...
Notation Personnel : 8/10
The Rum Barrel Review
"On the nose thereโs a lovely dark profile. Fresh ground coffee, dark chocolate, caramel, vanilla, plums. There are some tropical fruits like pineapple and passion fruit, followed by a slight grassy note. Nutmeg, old leather, tobacco and white pepper. On the palate it goes down so easy. Milk chocolate, vanilla, honey, mango, toffee and cashews. Canned pineapple, blackcurrant, coconut cream and coca cola. The tobacco note is back along with some cinnamon. Not crazy sweet, fairly well balanced and easy going. Cocoa butter and orange marmalade. Towards the end is where you get a bit more oak spices and some alcohol heat. The finish is short with cocoa nibs, some oak tannins and maple syrup."
Has a nice light sweet vanilla note.
"Spicy notes and a oaky lavour are very pleasant and not overpowering."
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An other good Rum of Venezuela, and the price is very good :-)