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Guatemala | Aged | 40% ABV | Column Still (1-4)
Ron Zacapa 23 Solera Rum was created in 1976 in the highlands of Guatemala, where it is distilled in a copper-lined column still from fresh cane juice before solera aging.
The 500 year-old Spanish Sistema Solera method is used to age Ron Zacapa 23 in white oak casks. This results in a combination of rums aged between 6 and 23 years.
The current Ron Zacapa 23 bottle features a woven band around the middle, which is in reference to the original hand woven palm leaf petate bottle cover that covered the bottle.
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Pitny, vyvaze rum, ale nudny, nic neoslni. Najde sa v nom aj trochu sladkosti, dostatok korenistosti. Ale je az podvod oznacovat tento rum 23 solera system, ked z 23y rumu mate vo flaske ani nie kvapku
This rum is a guarantee of quality, not as sweet as Diplomatico, it smells beautiful. Very good price performance ratio.
Rommen holder hvad den lover, jeg er solgt og betaler gerne prisen..
Good flavor, sweet, smooth, good price point! Good run to share with good friends!
Nice and sweet taste.
Good rum for beginners and i still like it.
It's ok for me. I prefer several other 40 dollar rums. Not much flavor, not smooth.
Really good and the flavours are well covered already. who cares if the age is misleading. fantastic and smooth.
Rhum sans âmes, très arrangé avec des sucres, vanillin.
Quand l'alcool sort de la colonne à 90% ça ne laisse pas beaucoup de place aux arômes. D'où l'importance des adjuvants.
My everyday rum. Love to drink it neat or mixed with coconut water!
Actually quite dry and oaky.
"Flavour builds if you leave the rum in your mouth for a little longer allowing it to coat the palate."
Wonderfully intricate with honeyed butterscotch, spiced oak and raisined fruit...
"Ron Zacapa Centenario Solera 23 review by Mike at Ultimate Rum Guide"
"The interplay between the wood of the barrel and the liquor contents gives the alcohol its flavour, colour and character..."
"Ron Zacapa Solera 23 rum review by Peter from the Floating Rum Shack"
Decanted, the rum displays a surprising body in the glass for something so apparently light, and has slow and strong legs down the side of the glass.
"Ron Zacapa Solera 23 rum review by Lance from The Lone Caner"
via The Lone Caner
Try to get a well lit shot from the front of the rum label
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this is one of my favorite. it's surely not like the zacapa xo but it's a rum too getting mortel.