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Bundaberg Original UP Rum is the flagship product of the Bundaberg Distilling company of Australia, which first crafted their original rum in 1888. This rum is double-distilled and aged for two years.
The Original UP Bundaberg rum brand is still sold in its traditional “Brick” bottle that goes by a variety names including Liquid Gold, Bundy, The Square Bear and Cane Champagne.
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Nothing good to say about this... Only drinkable once tipsy, but a big dissapointment. Australians seem to like it, dont know why.
I don't like it. It has an unpleasant chemical aftertaste, preceded by a chemical flavour, with unpleasant alcohol burn. Even cola can't mask the unpleasant chemical taste.
Smells like the liquid that my dentist gave after cleaning.
I have smelt and drank rum before, this is too overwhelming and not enjoyable at all.
Mixing with coke barely helps.
Harsh on the nose, harsh on the throat. If you can get past the sensation of swallowing sand you can find a possible hint of caramal.
This is the not hot Cougar of rum.
It gets a bonus point out of sheer sentiment, being my staple diet as a backpacker many years ago! 17 billion better rums out there.
This stuff tastes like tequila with food coloring added. Pour it down the drain.
I am an Aussie but it doesn't make me like this rum. It's rubbish. Tastes like a cheap attempt at rum. Just nope
Ye Old Bundaberg Bottle Shoppe
"History of Bundaberg rum bottles"
The brain child of several Queensland sugar cane farmers
"Bundaberg Original Up rum review Matt Cotton of Rum & Reviews"
"Sorry Bundaberg, you’ll have to walk the plank..."
"Bundaberg Original Up rum review by the Dark Rum Runner"
"is gold, almost orange in colour"
"The Fat RumPirate reviews Bundaberg Original Up rum"
Try to get a well lit shot from the front of the rum label
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I can’t defend this drink. As a spirit It’s not good.
That said, bundy and coke is a unique taste and sometimes you may need it like a zinger burger.