...
Robe tres pale. Sur la noisette et amande. Se boit bien.
Holy sheet that’s dark and full of flavour!!! A molasses bomb!!! A bit of honey and a bit of salty cereal malt but mostly rummy rum rum. Do it!
8,8:On the nose, you find an vanilla and sweetness, that switch into the lime leaves and juicy pineapple, becomes spicy with warm spices when aired, then there is a lot of toasted coconut and hazelnut with hints of sherry, leather and cola that add to rounded rum and depth.
8,6:On the palate, we start with maple syrup at first, molasses, toffee, some mocha, which go further to woody, even more roasted and earthy notes.The rum gives us a strong, but integrated notes of maltiness and cigar. Some milk chocolate, toastedness and vanilla complete the complex palate.
8,6:The finish is long, woody, roasted with apple notes, toffee and notes of camp fire, a touch of Glenfarclas finish of this superb rum.
Al tomarlo nubla sentidos y provocar saturación en paladar por alto nivel de azúcar percibido.
Puede provocar un subidon en la presión arterial y alteración en nivel de azúcar en el cuerpo
Al tomarlo tiene muchos sabores a frutas, bastante fresco en paladar.
Agradable, dulce y deferente. Pero no lo podría llamar ron definitivamente
Producto de marketing, carente de carácter propio, método de envejecido no muy claro, sabores artificiales no característicos de tiempo en barricas, muy dulce y parecido a Bumbu XO exceptuando el precio de botellas.
Muy fácil de tomar, agradable, pero un ron ensamblado, no un producto real. Solo capricho del marketing y anuncios
He tenido oportunidad de tomar últimas versiones de esta marca, y se me hace muy difícil diferenciar diferencias con versiones especiales de ron flor de caña, la diferencia más identificada en paladar es la dulzura en producto. El primero expresa no azúcar y el segundo con más dulzura.
Podrían ser ambas marcas estar usando mismos envejecido o ser parte de la misma empresa.
Hasta sus presentaciones tienen mismos nombres, mismas añadas en etiqueta y hasta mismas versiones especiales. Muy similares la verdad
Lo mejor que he tenido oportunidad de tomar. Tiene un color ámbar intenso ambar perfecto a la vista, su olor destila en los sentidos madera, golpe alcohólico inexistente, lo cual se logra con tiempo y pasar de años en barricas, ligeros detalles de nuez moscada, bourbon de barricas ex bourbon utilizadas para envejecido. Al tomarlo una explosión para el paladar, siempre dominante la madera, no hay sensación alcohólica, muy suave y con mucho carácter, un final extenso acompañado de un aftertaste en boca exquisito. Muy redondo y equilibrado
Si dudas la mejor experiencia para los sentidos
Pas mon style du tout. Goûte la vanille artificielle.
This Rum has been aged in oak casks for over 10 years. The gold color is very inviting! I grab a Bottle in a liquor store in Cartered in New Jersey. The Bottle lasted one week. I drank it alone, sippin it every evening ☺️. The nose shows notes of coconut, vanilla, a little banana. Typical tropical notes. This one is produced in Panama but was made according to traditional cuban Method. If you know about cuban rhums, you will see the some similarity with Havana Club Sélection del Maestro, Which is awesome. It is somehow sweet, spicy, some notes of honey, easy to drink and longlasting in mouth. Cheers !
J’ai essayé ce Bacardi en apéro aux restaurant Red Lobster au Lake Georges aux USA.
Straight, il présente les qualités d’un rhum qui se respecte, sans être un premier de classe. Il est légèrement sucré, et offre un bouquet d’épices intéressant ! Cheers !
Its like lady u never knew, but that u needet😇 (moooooore ratings)
Vůně: Kokos převažuje, lihová, hodně vanilka, pepř
Chuť: Velesladká, jinak přesně jako vůně
Dochuť: Krátká, slabounce sud, pepř, vanilka
Ten pepř mi tam nesedí, podobný Brinley Gold Shipwreck Coconut
sel mi líbí o chlup více
6,0/10
I liked it as mixer with coke and bottle is cool. Tried it neat lately and it's better than expected. Taste like almonds hard candy.
Everything from the bottle, to the color and the taste makes me believe this is what a swashbuckling pirate drank at the end of a great day of kicking ass.
My favourite rum in this price range so far.
Absolutely terrible to sip, and also makes the worst cocktails ever, due to the overpowering, chemical vegetal notes that are raw and very unpleasant. Something rotten in this one. Not good for anything but cleaning dirty sewers perhaps. Do NOT buy.
Best liqueur I have ever tried. If you fancy sweter flavours, search no more.
What a great rum to introduce me to the world of sitting back and sipping a nice rum.
Not too sweet with a nice and smooth finish. Great quality rum for the price.
Hui, was für ein grossartiger Tropfen! Super karamellig und leicht eichig in der Nase, auf dem Gaumen süsslich und doch noch eine gewisse Härte. Bin hin und weg.
Sugarcane, honey and funky aroma; sweet honey start, exotic fruits, light body; short tail.
Sampled at the Black Flamingo on 7/28/24. Thanks for the rum, Jordan! Pours a ruby-brown color. Interesting hazelnut aroma. The flavor has a huge sweetness. Plums and cherries, but also a bit of tobacco. This has a rich palate of caramels that dominates. Quick finish, but delightfully satisfying.
Fruity, sugarcane, licorice and flower in aroma; light caramel, clove, tropical fruit and spices and touch of technical notes in body; decent tail.
9,2:On the nose, the first impression we get is chocolate mixed with thick PX sherry, christmas cake, honey, nougat, warm spices with cinnamon and ginger.Very tempting, rich... The leather shows up after airing the rum, old oak is mesmerizing with vintage books paper notes and yummy cherries, some juicy tropical fruits.
9:On the palate the first attack is with sweet, buttery chocolatey dark Schwarzwald cake and dark sour cherry, very creamy, honeyed, elegant, then, as on the nose cinnamon arises with some coffee, vanilla and tobacco. Tropical fruits like pineapple and banana add to rum complexity.
9:The finish is round and very balanced, thick with Tokaji wine shining, combining red and tropical fruits with cocoa and a hint of mocha, that continue Schwarzwald cake story from the palate.
In my opinion - not bad rum at all.37,5 % - smooth in taste, nice colour,
smell- a lot of vanilla,sweet.
Rhum léger et épicé. Sur la cannelle et la noix. Bien fait, pas trop présence d’alcool en bouche. Pour le prix, manque un peu de structure.
Robe tres pale. Sur la noisette et amande. Se boit bien.
Holy sheet that’s dark and full of flavour!!! A molasses bomb!!! A bit of honey and a bit of salty cereal malt but mostly rummy rum rum. Do it!
8,8:On the nose, you find an vanilla and sweetness, that switch into the lime leaves and juicy pineapple, becomes spicy with warm spices when aired, then there is a lot of toasted coconut and hazelnut with hints of sherry, leather and cola that add to rounded rum and depth.
8,6:On the palate, we start with maple syrup at first, molasses, toffee, some mocha, which go further to woody, even more roasted and earthy notes.The rum gives us a strong, but integrated notes of maltiness and cigar. Some milk chocolate, toastedness and vanilla complete the complex palate.
8,6:The finish is long, woody, roasted with apple notes, toffee and notes of camp fire, a touch of Glenfarclas finish of this superb rum.
Al tomarlo nubla sentidos y provocar saturación en paladar por alto nivel de azúcar percibido.
Puede provocar un subidon en la presión arterial y alteración en nivel de azúcar en el cuerpo
Al tomarlo tiene muchos sabores a frutas, bastante fresco en paladar.
Agradable, dulce y deferente. Pero no lo podría llamar ron definitivamente
Producto de marketing, carente de carácter propio, método de envejecido no muy claro, sabores artificiales no característicos de tiempo en barricas, muy dulce y parecido a Bumbu XO exceptuando el precio de botellas.
Muy fácil de tomar, agradable, pero un ron ensamblado, no un producto real. Solo capricho del marketing y anuncios
He tenido oportunidad de tomar últimas versiones de esta marca, y se me hace muy difícil diferenciar diferencias con versiones especiales de ron flor de caña, la diferencia más identificada en paladar es la dulzura en producto. El primero expresa no azúcar y el segundo con más dulzura.
Podrían ser ambas marcas estar usando mismos envejecido o ser parte de la misma empresa.
Hasta sus presentaciones tienen mismos nombres, mismas añadas en etiqueta y hasta mismas versiones especiales. Muy similares la verdad
Lo mejor que he tenido oportunidad de tomar. Tiene un color ámbar intenso ambar perfecto a la vista, su olor destila en los sentidos madera, golpe alcohólico inexistente, lo cual se logra con tiempo y pasar de años en barricas, ligeros detalles de nuez moscada, bourbon de barricas ex bourbon utilizadas para envejecido. Al tomarlo una explosión para el paladar, siempre dominante la madera, no hay sensación alcohólica, muy suave y con mucho carácter, un final extenso acompañado de un aftertaste en boca exquisito. Muy redondo y equilibrado
Si dudas la mejor experiencia para los sentidos
Pas mon style du tout. Goûte la vanille artificielle.
This Rum has been aged in oak casks for over 10 years. The gold color is very inviting! I grab a Bottle in a liquor store in Cartered in New Jersey. The Bottle lasted one week. I drank it alone, sippin it every evening ☺️. The nose shows notes of coconut, vanilla, a little banana. Typical tropical notes. This one is produced in Panama but was made according to traditional cuban Method. If you know about cuban rhums, you will see the some similarity with Havana Club Sélection del Maestro, Which is awesome. It is somehow sweet, spicy, some notes of honey, easy to drink and longlasting in mouth. Cheers !
J’ai essayé ce Bacardi en apéro aux restaurant Red Lobster au Lake Georges aux USA.
Straight, il présente les qualités d’un rhum qui se respecte, sans être un premier de classe. Il est légèrement sucré, et offre un bouquet d’épices intéressant ! Cheers !
Its like lady u never knew, but that u needet😇 (moooooore ratings)
Vůně: Kokos převažuje, lihová, hodně vanilka, pepř
Chuť: Velesladká, jinak přesně jako vůně
Dochuť: Krátká, slabounce sud, pepř, vanilka
Ten pepř mi tam nesedí, podobný Brinley Gold Shipwreck Coconut
sel mi líbí o chlup více
6,0/10
I liked it as mixer with coke and bottle is cool. Tried it neat lately and it's better than expected. Taste like almonds hard candy.
Everything from the bottle, to the color and the taste makes me believe this is what a swashbuckling pirate drank at the end of a great day of kicking ass.
My favourite rum in this price range so far.
Absolutely terrible to sip, and also makes the worst cocktails ever, due to the overpowering, chemical vegetal notes that are raw and very unpleasant. Something rotten in this one. Not good for anything but cleaning dirty sewers perhaps. Do NOT buy.
Best liqueur I have ever tried. If you fancy sweter flavours, search no more.
What a great rum to introduce me to the world of sitting back and sipping a nice rum.
Not too sweet with a nice and smooth finish. Great quality rum for the price.
Hui, was für ein grossartiger Tropfen! Super karamellig und leicht eichig in der Nase, auf dem Gaumen süsslich und doch noch eine gewisse Härte. Bin hin und weg.
Sugarcane, honey and funky aroma; sweet honey start, exotic fruits, light body; short tail.
Sampled at the Black Flamingo on 7/28/24. Thanks for the rum, Jordan! Pours a ruby-brown color. Interesting hazelnut aroma. The flavor has a huge sweetness. Plums and cherries, but also a bit of tobacco. This has a rich palate of caramels that dominates. Quick finish, but delightfully satisfying.
Fruity, sugarcane, licorice and flower in aroma; light caramel, clove, tropical fruit and spices and touch of technical notes in body; decent tail.
9,2:On the nose, the first impression we get is chocolate mixed with thick PX sherry, christmas cake, honey, nougat, warm spices with cinnamon and ginger.Very tempting, rich... The leather shows up after airing the rum, old oak is mesmerizing with vintage books paper notes and yummy cherries, some juicy tropical fruits.
9:On the palate the first attack is with sweet, buttery chocolatey dark Schwarzwald cake and dark sour cherry, very creamy, honeyed, elegant, then, as on the nose cinnamon arises with some coffee, vanilla and tobacco. Tropical fruits like pineapple and banana add to rum complexity.
9:The finish is round and very balanced, thick with Tokaji wine shining, combining red and tropical fruits with cocoa and a hint of mocha, that continue Schwarzwald cake story from the palate.
In my opinion - not bad rum at all.37,5 % - smooth in taste, nice colour,
smell- a lot of vanilla,sweet.
×
Share on Facebook
Share on Twitter
Rhum léger et épicé. Sur la cannelle et la noix. Bien fait, pas trop présence d’alcool en bouche. Pour le prix, manque un peu de structure.