Santa Teresa 1796

Oak vanille smell, first sweet caramel taste and straight after a strong harsh alcohol taste. Aftertaste is also sweet again. Colour is good, nice brown. Overall a nice rum to sip on

Un rum di alto livello, ma caratterizzato da una leggerezza che lo rende molto più beverino di altri suoi concorrenti

With an amber color, the nose is sweet.
On the first touch of the palate there is also a slight sweetness, not as robust as the nose. The feel on the tongue is a rich complex character.
If added with ice, the richness fades quickly as does the slight sweetness

Dry, smoke, oak and full bodied. Reminds me of a Flor De Cana.

Santa Teresa 1796 is one of the best rum i have tasted, mix of perfect balance of spice that lingers, great smell, hints of oakhoney.molasses, vanilla and nutmeg.
Highly recommended.

Ive had 2 bottles of this, my second bottle tasted different then the first, maybe some quality control issue? Anyways either way its a decent bottle of rum but more of a mixer for me, its too rubbing alcoholish on the backend to be a sipper.

Solid sipper - liked it with one ice cube and some lime around the rim....

Very nice straight up. Subtle taste and not overly sweet. Unlike allot of South American Rums that l have had, this one is thin of the palette,which l prefer to syrupy.

Quite sherrywined, not much else going on. Some added sweetness. Simple and if you like this Hispanic style, ok to sip down.

Rum molto scuro e molto saporito, si sente molto il caramello e la vaniglia, la bottiglia è sigillata con la ceralacca