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Pampero Aniversario was first crafted in 1963 to commemorate the Pampero company’s 25th anniversary. The rum is a blend of rums ranging in maturity from four to six years and aged in whisky and bourbon barrels.
The Pampero distillery was founded by Alejandro Hernández of Venezuela in 1938. The brand is now a division of the world’s largest liquor holding company, Diageo.
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Great complex dark rum that seems to have different notes stand out each time.
If you like a hint of tar, coffee, burnt dark chocolate in a good sipping rum you will like. While these tastes are not my favorite I appreciate that this rum explores a flavor profile that is different enough to earn a place in my top 20. Some time after pour helps the alcohol burn.
Az árához képest meglepően finom ízvilággal rendelkező ital!
A solid rum that can be used both alone and for mixing. Recommendable to most.
Tastes like a more expensive rum, has a good kick.
Quite light and buttery.
"It’s a pleasant nose which suggests good ageing and there is a light oak to the nose which is well balanced."
Try to get a well lit shot from the front of the rum label
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First off, I love the presentation. Brown sugar, vanilla, oak, just enough sweetness, with a little burn. I love it.