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The James Gosling family business first produced Gosling Black Seal rum in 1806, and it is now the oldest surviving business on the island of Burmuda.
Gosling 'Black Seal' rum received it's name from the black wax originally used to seal the bottles. It is Bermuda's most widely exported product and considered the nation's national drink.
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Can't stand this stuff straight, or even mixed with coke.. But there's nothing better for a dark n stormy (and technically nothing else legal, according to Bermuda!)
Goslings have made this Rum to go with Ginger Beer (known as a Dark and Stormy). This was my first introduction to interesting Rum (ie not something that you find served in every bar when you ask for a Rum and Coke) and remains one of my favorites to have as a long drink
I'm enjoying this alot more than I thought I would. Black seal has alot more 'balls' and depth, complexity and flavour-journey than many aged rums I've had. It may actually make the collection. Fast becoming my favourite
Has it's own niche in the rum drinking world...with Lime and Ginger Beer!
Nothing works as well... def a reason to keep a bottle in your cabinet.
One of the first dark rums I ever had and thus remains a soft spot forever. Very strong flavour, actually quite herby and medicinal but in a pleasing way. Full flavour when held in the mouth with a noteable afterburn but again very pleasing. Of course the number 1 choice for a dark and stormy no other rum will do for that but one I really enjoy sipping with a single piece of ice inside, I find this loosens up the intense flavours. Not a rum for novices as I find it quite cultured.
You can't beat a Dark and Stormy. Also mixed with Goslings Gold makes the best rum Swizzle
Un des premiers rhum que j'ai acheté. Je le trouvais pas mal. Sans doute mieux pour être mélangé qu'à boire pur. Je devrais en racheter pour le noter correctement.
For the price you cannot beat this rum. ($23/handle on sale) Mixed with coke zero and lime, this is our staple in my coastal corner. Praise be the Black Seal!
'well balanced and nuanced with butterscotch, vanilla and caramel'
"Goslings Black Seal rum review by The Ultimate Rum Guide"
The nose is very pungent. Heavy thick treacly molasses and sweet caramel.
"It’s initially sweet like liquorice, there is a little heat and spice in the mix and the finish is long and slightly bitter."
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Made my first ever batch of aged eggnog (made 3 gallons!) and used this as the rum. The final product was phenomenal!