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Dos Maderas PX 5 + 5 rum is made from a combination of rums from Barbados and Guyana. It is unique becuase of its triple ageding process where for 5 initial years the rum is aged in the Carribean in oak casks. Next PX 5 + 5 is aged in Spain for 5 years in sherry casks, and lastly for 2 more years in even older sherry casks.
The Dos Maderas family of rums are produced by Bodegas Williams & Humbert, which is a well known Spanish winery founded by Sir Alexander Williams in the late 1800s. The region of Spain where the winery is located has a climate perfectly suited for wine and is known as Europe's wine cellar.
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rigtig god rom til at sippe på hverdage. god sødme og duft.
Very leathery aromas. You have to let it breathe for a while. Taste is a bit like a mix between rum and scotch. Lots of leather with some small caramel and raisin after taste. It is very different from most rums I I've tried. Not really my thing but if you like scotch you may like it a lot.
Lækker rom. Sød rom med masser af krydrede smagsnuancer
Dieser Rum hat eine für meinen Geschmack eine bestimmte rauchige Note. Diese wird aber durch die süsse welche in diesem Rum steckt angenehm und nicht zu prägnant. Alles in allem ein sehr guter Rum.
Smooth and little bit sweet. Full bodied. Extra characters.
Strong color, smooth in both smell and taste. Sweetness dominates the palate, but still maintains the characteristics of a dark aged rum.
Not bad at all... my buddies and I had a rum tasting night where we each brought a rum. There were 5 bottles of very different rums such as Ron Barcelona Imperial, Deadhead, 12yr Dictator and a Brugal Anejo. Of the 5 this was the standout. It was very smooth. The second sip just got smoother. Really enjoyed this rum. Definitely on the sweeter side.
Top 3 from my point of view but the specific taste is not for everyone. The taste of 20Y old cherry Pedro Chimenez is unbelievable.
One of the other reviews said to let it breathe, just couldn't wait....opened the bottle and was greeted with such a sweet aroma that I had to try. Very smooth, and quite exceptional with a coke mixer. Going to let it breathe more next time and see the difference.
Rich, plump raisins dominate the palate.
"Quite drying on the palate so the mid palate. A slight oakiness and a little touch of the oak barrel."
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I am more a Diplomatico, El Dorado fan. So my first impression was a surprise.
The first feeling was a scotch taste, Follow by an indefinite flavour wich end in finale by a
taste of fruit, vanilla, fruit cake. I found the smelt better than the taste.
An in-between scotch-rum, wich would please to wisky, bourbon, scotch amateur.
A compromise is to let it breath for 30 minutes. A 7/10 is fair considering that I found this a marginal rum but with great qualities.