Bacardi Begins Producing Hand Sanitizers
Published by Bacardi ago
...
Thanks so much for submitting a report. It has been emailed to the Rum Captain and will be actioned shortly.
Have you found an online vendor selling Bacardi Black?
Please input the URL directly to the vendor page with the rum for sale and we will automatically show it on RumRatings
United States | Dark | 40% ABV
Originally named Bacardi Black, this rum is now called Bacardi Select. The recipe is the same, which consists of a blend of aged rums, charcoal-filtered once before resting for at least 4 years in American White Oak.
Sort by: Popularity | Newest | Oldest | Rating
I'd list the flavours, but it's a short list... Fine:
Poison
Alcohol
This is really not terrible IMO. Even neat it has a decent molasses flavor to it, and it goes great with Ginger beer. Glad I gave it a chance.
I go to this rum because it has good flavor, no burn, and is not as expensive as other rums similar to it. It's not the top shelf but is way above the bottom!
The 2016 version seems to be a change from blends of the same name in earlier years. The label purports this to be a blend of rums aged 1 to 3 years in heavily charred oak barrels. I'm not sure how Bacardi defines "Black", it looked pretty amber to me and only when I put it side by side with Bacardi Gold could I tell it was a little darker. Tasted straight up, there is an initial aroma of caramel, charcoal and hint of dried fruit. Smooth, sweetish but with hint medicinal after taste. Not a very strong flavour profile, and is best served with coke and lemon slice.
Tasted ok, but too sweet, this is one of the rums that give me a headache. Too sweet when mixed with coke.
I bought a large bottle of this (1.75L) since it's been a while since having a dark rum. I enjoy all rum on the rocks & this one tasted good to me. I like the heavier flavors & Bacardi is a reputable brand - I know it'll be a quality product. Good to change things up occasionally.
"hint of plum/prune and a little hint of treacle..."
"Bacardi Black rum review by The Fat Rum Pirate"
More of a cane juice/agricole grassy note.
"There is a little hint of plum/prune and a little hint of treacle. Tastes quite bitter and too dry."
Published by Bacardi ago
Try to get a well lit shot from the front of the rum label
To import data from CSV or XLSX, we need the following information from you. Please provide the necessary file format and column mappings. Take a look at an example too!
A header row is required, but your file doesn't need to be in any particular order. We'll use the columns to find the information.
Add RumRatings to your home screen for quicker access. All you have to do is click the icon and then Add to Home Screen
I found this in the Philippines on a business trip once and bought it because it was about $3 in the convenience store. I've been unable to get rid of it since. It's a foul tasting beverage. It's very close to being as bad as Bundaberg. I'm actually curious how they make it this bad.