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Trinidad and Tobago | Aged | 40% ABV
Angostura 1824 rum is a blend of rums aged for at least 12 years in oak barrels. The aged rums are blended, re-casked, and upon maturity hand-drawn for bottling.
This rum is named and crafted in honor of Dr. Johann Siegart's founding of Angostura house in the city of Angostura, Venezueala in 1824. Angostura 1824 rum production is now based in Trinidad.
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The smell of caramel and orange peel is extremely pleasant and The taste as well is very nice, but a bit to much alcohol character for me. I imagine it would work well with a fine cigar.
Ganz okay, mehr aber nicht. Sehr schön in der Nase. Etwas spezieller Nachgeschmack.
nice color, nice aroma, not too sweet, nice sipping rum, but possibly forgettable.
On peut réussir à le trouver autour de 60€, au dessus c'est très cher pour ce rhum qui ne manque pas d'intérêt.
Color Ámbar obscuro, piernas gruesas y lentas, aroma madera que denota su alejamiento y cítricos, característico del Angostura. El sabor es bueno pero corto.
Nice aroma, and it doesnt dissapoint taste wise either. Leaves you wanting more
This rhum is a very nice sweet one. Nice taste, nice colour!
This is one of my absolutely favourites. Price in Estonia is about 50€ and its worth of every penny. Taste is nice and round with a small hint of chocolate.
First pour seems very heavy with oak, hoping that will be toned down as the bottle progresses. very much reminds me of a peppery oak reminding me of many bourbons.
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Orange, vanilla and banana notes with oaky finish with a hint of spice