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Philippines | Aged | 40% ABV
Don Papa Small Batch Rum is produced by the Bleeding Heart Rum Company on the southern island of Negros in the Philippines. The rum is distilled from molasses, then aged for over 7 years in American oak barrels, and lastly charcoal filtered.
The name Don Papa rum was inspired by Papa Isio, a leader of the Philippine revolution against the Spanish who led his island to independence before joining the main revolutionary movement.
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Une superbe couleur.
Une bouteille au look très sympa, ya pas à dire...
Un nez sympa sans plus.
Une bouche agréable : très (trop?) vanillé, caramélisé. Une texture liquoreuse qui me fait dire qu il ne faut pas en boire des litres.
Peu de longueur en bouche...
En fait il est tellement sucré ce rhum que ça en devient presque ecoeurant. La magie de la chimie...on ne peut que supposer que les fûts de vieillissement ont été "travaillé" (vanille, caramel, miel...)
Au prix où il est vendu, on peux trouver beaucoup mieux même si ce Don Papa reste tout de même un produit très agréable à déguster...en petit quantité!
I must say that I love the bottle. This rum is so sweet, with a high caramel aftertaste. This is a kind of rum for people who like sweet drinks. Because of his sweetness, it loses his rum flavor.
I bought also the 10 years edition, which has a more complex flavor. But still very sweet....
Nice to have in my collection, my friends will love this bootle. But not a rum for a more experienced rum taster.
I can't say much about it. For me it's just undrinkable. Maybe it's because I expected rum when I tasted it.
If you like your candy at 40% alcohol, this might be for you. To me it is way too sweet. It is truly unique. Just not in a good way.
Trist super sød rom, uden fylde og krydderi.Ikke noget genkøb.
This rum is great! one of the best i have ever tried. Sweet and good spices. might be sweet for some people, but the mix is fantastic.
Déjà presque tout le monde est d'accord : beau packaging, belle bouteille et belle étiquette. Mais est ce suffisant ? Clairement non. Il se boit assez facilement, il n'est pas mauvais, mais faut pas en abuser sinon ilnpeit paraître ecoeurant tant son goût est sucré et fruité.
Now this is something very specific, that you either love or hate. It has a distinct taste of vanilla, with a clear hint of children's toothpaste/cough syrup and caramel. It is quite weird, but has found a place in my heart. I only wish the aftertaste could.. yeah, at all be there. Hopefully the newly released 10 year old big brother will deliver on this.
The label is among the best looking in the market today, with some intense details (look up all the animals!) from the same design company that did The Kraken bottle and label.
This isnt rum. This is a rum based vanilla drink. Crap on the rocks but i reckon a decent cocktail ingredient. Decent for a winter drink added to strong black coffee.
"The best damn rum that I've ever tasted..."
"Don Papa Small Patch Rum review by Juice.ph"
"offers flavors of vanilla, honey and candied fruits"
"Don Papa Small Batch rum review by the Ultimate Rum Guide"
"Egg custard and nutmeg is another thing that is brought to mind..."
"Don Papa Small Batch review by the Rum Diaries Blog"
Smells a lot like a vanilla and lemonade ice cream float.
"For all its sweet sugariness, its really very drying and bitter on the palate once it all settles down."
Try to get a well lit shot from the front of the rum label
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a kind of sweet rum from philipina. Melasse isnt very thick, but it tasted great