Bacardi Begins Producing Hand Sanitizers
Published by Bacardi ago
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United States | Light | 40% ABV
Bacardi Superior Rum is the original Bacardi rum, dating back to 1862 when Don Facundo Bacardi Massó purchased his first rum distillery in Cuba. 150 years later, Bacardi Superior is now manufactured in Puerto Rico, but the recipe remains largely the same.
A unique strain of yeast discovered in the Cuban sugarcane fields is used to produce Bacardi Superior rum. The rum is filtered through charcoal, a process pioneered by Bacardi, before and after it is aged in oak barrels for at least one year.
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C'est pas bon, voila c'est juste pas bon. Prenez de l'alcool à 90 à la pharmacie, le résultat sera le même et en plus c'est remboursé par la sécu.
Like a lot of people first rum I had always mixed with coke always thought I just didn't like rum till few years later try a better rum with coke decided it wasn't that I didn't like rum just didn't like Bacardi
Superior.
Wide consumption rum . only drinking with a refreshment if other is no other option for Seth better
its a good product that you can use it for the Mojitos or other shots!
Rhum pour faire des mojito ou cuba libre mais ne vaux pas le Havana
Decent rum for everyday drinks.. 👌👌👌✌️✌️✌️✌️✌️👍👍👍👍👍✌️✌️✌️👌👌👌👌👌✌️✌️✌️✌️✌️👌👌👌👌👊👊👊👊👊👊👊👊👊👊👊✋✋✋✋✋✋✋👌👌👌👌👌
Harsh alcohol flavor, even watered down it is unpleasant. No body, astrigent alcohol flavor, best used as a mixer only.
Basically, you have this for the same reason it's in every bar. This is for your mojitos and colas. It's good at being a mixer, but that's all it is. Don't even think about trying it otherwise.
It's good in your cocktail and with coke, you shouldn't drink it pure though.
"I often think of Bacardi Superior as “sweet vodka...”
"Bacardi Superior rum review by The Fat Rum Pirate"
It is a white spirit that has a sweet fruity taste.
"It is a very sweet -apple, banana and a little sweet pear are all in the profile."
Published by Bacardi ago
Try to get a well lit shot from the front of the rum label
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I used to drink this in the early days. But when I drank a bit more the next morning my stomach was killing me.