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Santa Teresa 1796 rum is produced in Venezuela and aged using the solera system that blends rums aged between 4 and 35 years. Before bottling, the rum is aged for a further year in large French oak casks to marry the blends.
This rum was first created in 1996 to celebrate the 200th anniversary of the establishment of the distillery, the Santa Teresa Hacienda.
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A nice and rich taste
Fruty and sweet , i think it's the best from Venezuela .
Santa Teresa 1796 is a solera rum from Venezuela.
Nose is very soft and has some toffee and hints of spices.
Body is rather dry and very well balanced. It has a great combination of fruits, wood, cacao and some tabaco. Compaired to many other solera rums Santa Teresa 1796 is less sweet. It has an interesting character and is a very nice heavy sipping rum.
Its finish is very soft but rather short and less intensive compared to others in its (price) range.
Santa Teresa is a good pick if youยดre looking for something less sweet with lots of flavours at a really fair price.
Quite cheap , this rum is a very nice experience
I ordered a bottle online and was very happy that I did. I saw some good reviews and this is a very solid sipping rum. I would put it up with any rum in its price class.
Great taste of rich toffee and caramel. Very light rum. VERY Good
A lighter rum with a good balanced flavor
Simply amazing!! Big, rich flavours with a long finish...
Great well balanced rum
The Rum Barrel Review
"On the nose thereโs a lovely dark profile. Fresh ground coffee, dark chocolate, caramel, vanilla, plums. There are some tropical fruits like pineapple and passion fruit, followed by a slight grassy note. Nutmeg, old leather, tobacco and white pepper. On the palate it goes down so easy. Milk chocolate, vanilla, honey, mango, toffee and cashews. Canned pineapple, blackcurrant, coconut cream and coca cola. The tobacco note is back along with some cinnamon. Not crazy sweet, fairly well balanced and easy going. Cocoa butter and orange marmalade. Towards the end is where you get a bit more oak spices and some alcohol heat. The finish is short with cocoa nibs, some oak tannins and maple syrup."
Has a nice light sweet vanilla note.
"Spicy notes and a oaky lavour are very pleasant and not overpowering."
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Very Nice Smooth rum