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Have you found an online vendor selling Pusser's British Navy Blue Label ABV40?
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Virgin Islands, British | Aged | 40% ABV
The Great British Admiralty first served rum daily to its Royal Navy sailors over 300 years ago until the ration was abolished in 1970. In 1979 Charles Tobias bought the recipe rights, formed Pusser’s Ltd. in the British Virgin Islands, and for the first time made the rum it available for public consumption.
Pusser’s British Navy rum today is the same blend of five West Indian rums as the British Admiralty issued to sailors.
Known as the “single malt of rum” Pusser’s British Navy rum is pot stilled using a similar method as that for single malt scotches, and with no artificial flavors is 100% natural.
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had this maui didn't like it then tried it again when i got home i like it now maybe my taste is changing a little bourbon taste tho
Benchmark Island Rum, great color, caramel notes without being sweet, great on the rocks or in a Painkiller
This was my first really good rum. A friend from England introduced me to it as they stopped the "Daily Tot" in the British Navy.
Pusser's the original navy rum. Very rich in flavour. My personal preference is to water it down with a teaspoon full of water just to take the edge off it.
Don't like it with Coke reminds me off captain Morgan yuchh!
Not my favorite, aged nice just has a different flavor profile. Will do in a pinch but not a go to spirit for me.
It's 1/8th pint at sundown whenever I was around Mike, a toast to the Queen . . . who cares if I'm not a Brit?
It cleanses the throat and clears the sinuses and should never be mixed.
Well, ou always love your first...this is my go to rum
If you are heading to the British VI, You need to pay a visit to the Soggy Dollar Bar and have their trademark drink the Pain Killer It is Awesome. Pusser's is a nice rum but so much nicer as a Pain Killer..lol
Very strong barrel flavor to me.
Original tot served to sailors
"Chris Hall via Rum & Reviews"
It has just the right balance of sweet.
"The rum is rich, warming, sweet, slightly oaked with hints of black pepper and allspice."
Try to get a well lit shot from the front of the rum label
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A reliable sipper!