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Appleton Estate Special Gold rum is made using column and pot stills. The rum is then aged in Jack Daniel’s whiskey barrels and hand-blended.
The Special Gold Appleton brand is said to have been first blended during World War II as a substitute for whiskey, which was at the time difficult to find.
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Nice with coke... Lovely and very decent flavour.... Only a mixer rum but good in cocktails
Really good Golden Rum and less than $20 a bottle where I live. If you have a few extra dollars I would definitely buy one of the aged Appleton rums, but this my favorite gold rum. Only gold rum that I consider a sipping rum.
This one was tough; not a great taste nor finish. Reminds me of a cheap whiskey.
Makes a nice rum & coke, but not much more to offer.
Can taste a slight hint of Jamaican funk, which mixes well with the sweetness of coke.
Definitely one of my "meh" rums. Needs plenty of cola to dampen its disappointing taste.
À venir prochainement.............................
If you're looking for a dark rum to use as a mixer this is the one. It does not have the gasoline finish that Bacardi Gold inflicts on its drinkers. It's a general all-purpose party rum.
Cinnamon and ginger notes with buttery vanilla taste.
Honestly not much difference between this and Bacardi gold in coke. Buy if you want your bar to look a little nicer maybe haha.
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À première impression, ce rhum est décevant. Puis on goûte des notes plus complexes avec sa longueur en bouche. Des notes de vanille et possiblement de whiskey. Une saveur que j'apprends à apprécier avec le temps.
On le vendait 45USD en 2014.