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Havana Club 7-Year Rum is distilled from fermented molasses and aged in charred white oak barrels for seven years.
Havana Club rum is still made in Cuba - where the company was founded by José Arechabala in 1878 and then nationalized in 1959 after the Cuban Revolution. Havana Club is now jointly owned by Pernod Ricard and the Cuban government.
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Good but not great. Nice smell and good taste. Good price/value rum.
A comparaison égale je préfère le Santiago mais ce dernier est beaucoup plus difficile à trouver en import. Mais largement meilleur que le Anejo Especial.
A good rum whit coke. I think it's good as an zipping rum to because of the strong after taste.
I love it! One of my favorite rums! Great with ice! 👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌👌
👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍👍
I've wanted a bottle of this "gem" for a long time now given its history. My good friend visited Cuba a few months ago and bought me back a bottle of Cuba's finest. I opened up the bottle on my birthday last week and proudly poured glasses for all of mis amigos. How disappointed I was on my special day. It does have a nice color and is not too potent. On the flip side, it taste a little bland and watered down. I wouldn't recommend it for sipping ever, but if you add a little citrus and a little sweet it would work perfectly as a signature cocktail at one of those red cup parties. So unrefined. Don't waste your money or your time.
Had it on the rocks, did not go back for a second glass.
I've tried a few cuban rums now and am impressed with most of them. Not complicated , not too sweet or too dry , not much burn etc. Just right for a decent rum n coke. Dont over think it !
We thoroughly enjoyed this choice! Neat and on the rocks it was smooth consistent flavor with very little burn. It's a great choice for a mild tasting rum.
Havana Club Añejo 7 Años has a dazzling and clear mahogany colour...
"Havana Club 7-Year rum view by Mike at Ultimate Rum Guide"
'caramel, cane sugar, and a bit of cinnamon character in the finish'
"Havana Club 7-Year rum review by Drinkhacker"
Their is a creamy/buttery vanilla like smell oak, dry tobacco and smokiness.
"It’s very hot, spicy and very bitter. Luckily the burn isn’t bad and very short. Subsequent sips are much smoother."
Try to get a well lit shot from the front of the rum label
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Rom som er god til mixede drinks, den duer ikke til at drikke rent.
Dertil er den for skarp i svælget, men har tydelige noter af appelsin, vanilje og tobak, men er ikke egentlig røget, bare den fornemmelse af tobak når man blæser ud af næsen.