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Havana Club 3-Year rum is produced from molasses and aged for 3 years in white oak barrels before filtering and bottling.
Havana Club rum is produced in Cuba, where the company was founded in 1878 by José Arechabala. The company was nationalized in 1959 after the Cuban Revolution and now jointly owned by Pernod Ricard and the Cuban government.
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Though there are many many good white rums available. When at a bar I’m always happy if they have Havana 3 instead of Bacardi Blanca.
The Havana Club 3 years is a true and steady companion to a classic Mojito.
I like it in a rom and Coke. One of my go to for that drink
Simple but pleasantly light. Excellent value for the money for the iconic brand's 3-year offering.
I would use it only for mixing, a good cheap choice, that is superior to bacardi blanca, for making cocktails
Makes a fab daiquiri but apart from that way too alcohol forward almost acetone like
Può andare bene in miscelazione o per qualche shot...
It's good for drinking to get an effect, perfect for cocktails!
Tasting: 25ml, Neat.
Glass: Eisch Malt Whiskey Glass Jeunesse
Nose: Floral and oak.
Palate: Very smooth without any tangy alcohol feeling.
Finish: Lingering aftertaste, mild complexity.
Pairing: Goes well with Thai coconut curry and short grain/jasmine rice.
Overall: : An easy and tasty rum with competitive price.
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It's cheap and it taste more like rum than moonshine. Sipping it saute isn't the greatest pleasure, but it's doable, but mix it with coke or other soda and Havana Club 3yo will turn into your basic ingredient for parties.