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Appleton Estate 12-Year Rum is a blend of several rums aged between 12 and 18 years in American oak barrels after being distilled using small-batch copper pot stills.
The rum is produced on the Appleton Estate, which sits in the Nassau Valley in Jamaica. The estate’s origins date back as far as 1655 when the English overthrew the Spanish to rule the island and Frances Dickinson, grandfather of the distillery’s founders, received the land as a reward for his role in the overthrow.
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One of my favorite aged rums for mixing tiki drinks. Very smooth, not too sweet, good amount of that trademark Jamaican pot still funk. Highly recommended.
One of the quintessential rums for tiki drinks and it´s one of the rums in the classic Mai Tai combo, Appleton Extra and St James Hors d`age or other aged rhum agricole. It`s a very good mixing rum, good for most cocktails and also neat. No added sugar in this one which makes a more "real" rum to me.
Aged does make a difference with Rums aged in used whiskey barrels. Younger rum aged in used barrels have to much whiskey flavor carrying over for my taste.
Although this rum is often overlooked it is a stand alone flavour deliverer. It has something that other rums do not I can't tell you what but it has it. I am a fan of Jamaican rums and this is a very good reason why. Great price, not greedy at all. I agree with JaygoZ that it would be a great entry level rum but is also a rum for the more experienced drunks that like to have a comprehensive collection.
I think this is one of my favourite 'entry level' rums. Probs pick this up for about 15 quid n wont find much better in the same price bracket. Would happily sip a shot from the fridge but at the same time wouldnt feel bad about making a cuba libre with it aswell ;-)
A personal favorite for the price! Hard to find in Vermont for some reason...
For the price I like it a lot as an every night sipper. Pretty smooth.
Very smooth rum with some age. Great as a daily sipper or works great as a rum and coke mixer
A refreshing rum. Pretty light taste. Great for a mix.
"Also known as Appleton Estate 12 Year Old..."
"Appleton Estate 12-year rum review by Rumdood Matt Robold"
"Orange peel, vanilla, and an overall bittersweet character..."
"Appleton Estate 12-year rum review by Benito"
"Appleton Estate rums are crafted using the traditional column still..."
"Appleton Estate 12-year rum review by Tatu Kaarlas of Refined Vices"
The inviting color glistens in the light as you turn the glass to inspect the legs...
"Appleton Estate 12-Year rum review by Mike at Ultimate Rum Guide"
The rum offers a lot of smoky spiced oak flavour.
"A nice note of cocoa and a little hint of vanilla. The rum is smooth yet spicy offering a nice kick. The finish is long and complex leaving a lot of flavour behind to savour."
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Got tired of the sweetness (added sugar) of the El Dorado 12YO rum and switched for this one. It has character, rich and complex, nice aftertaste. Puts lower-end Appleton's (VX, 8YO) to shame.