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Appleton Estate 12-Year Rum is a blend of several rums aged between 12 and 18 years in American oak barrels after being distilled using small-batch copper pot stills.
The rum is produced on the Appleton Estate, which sits in the Nassau Valley in Jamaica. The estate’s origins date back as far as 1655 when the English overthrew the Spanish to rule the island and Frances Dickinson, grandfather of the distillery’s founders, received the land as a reward for his role in the overthrow.
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I could give this a 10, but I'd like to leave room for some future amazing dram, not to mention the fact that I haven't tried Appleton's 21 or other specialty offerings. But the 12 is very solid, especially for folks who come from the world of whiskey. Ralfy (if you don't know who that is, you should -- see his reviews on YouTube) put down Ron Zacapa XO because it's only bottled at 40%. At first I felt he was being too knee-jerky about percentages, but over time, I've come to agree that as complex as the Zacapa is, it really doesn't please over the long haul as much as its Appleton and Mount Gay rival XO's. For people who prefer the nuances brought out by the alcohol in a drink, rum's sweetness requires that 43% level to keep it sufficiently sophisticated, IMHO. Appleton 12 has the 43% mark, and it's got plenty of natural verve and flavor to please any serious imbiber. Appleton 12 is a hat-doffer for sure. Enjoy!
It’s a good molasses rhum, not extremely sweet and not harsh at all. A good and honest product great for fruit cocktails.
Bon rhum, un peu fort comme s'est confrère des Caraibes et boisé.
Sympa a essayer.
It was okay...it was on the bar. Tried it and and tasted okay.
Boaring nothing else! Hands off , a waste of money
Zpočátku je cítit po vanilce, rozinkách a ananasu. Později nastoupí štiplavý pocit alkoholu. Jde o spíše jemný rum, který je méně sladký. V chuti je opět cítit vanilka, rozinky a ananas a stejně jako u vůně později nastupuje štiplavá chuť alkoholu. Stojí za to ochutnat.
while I typically like dark and spiced Rums - this one is one of my favorites of non-spiced. really intense taste - and it's great neat (that I don't drink often).
one of the proofs / examples that cap might be better than cork (although it would be more convenient to have bottle with cork while watching some Black Sails..)
Me osobne tenhle rum moc nechutna. Je hodne drsny a neuhlazeny. Ale chapu ze se v tom nekdo najde. Na to ze rummaster je zenska tak je to hodne chlapsky piti.
"Also known as Appleton Estate 12 Year Old..."
"Appleton Estate 12-year rum review by Rumdood Matt Robold"
"Orange peel, vanilla, and an overall bittersweet character..."
"Appleton Estate 12-year rum review by Benito"
"Appleton Estate rums are crafted using the traditional column still..."
"Appleton Estate 12-year rum review by Tatu Kaarlas of Refined Vices"
The inviting color glistens in the light as you turn the glass to inspect the legs...
"Appleton Estate 12-Year rum review by Mike at Ultimate Rum Guide"
The rum offers a lot of smoky spiced oak flavour.
"A nice note of cocoa and a little hint of vanilla. The rum is smooth yet spicy offering a nice kick. The finish is long and complex leaving a lot of flavour behind to savour."
Try to get a well lit shot from the front of the rum label
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powerful aroma- with a lot of dried fruits and vanilla.