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Trinidad and Tobago | Aged | 40% ABV
Angostura 1824 rum is a blend of rums aged for at least 12 years in oak barrels. The aged rums are blended, re-casked, and upon maturity hand-drawn for bottling.
This rum is named and crafted in honor of Dr. Johann Siegart's founding of Angostura house in the city of Angostura, Venezueala in 1824. Angostura 1824 rum production is now based in Trinidad.
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I love this as a sipping rum. We just brought a bottle back from the airport in St Martin. It has become one of my favorites.
ce rhum et exelent, tres bon gout a esseyer
Contrairement au 1919, je déguste le 1824 en digestif. Je préférais l'ancien flacon.
Dégusté en parallèle d'un Angostura 1919. Le nez est subtil et sucré, avec des notes épicées. La bouche est bien ronde, onctueuse, accompagnée d’arômes de miel et de chocolat. La longueur en bouche est importante.
Néanmoins, le 1919 l'emporte par sa puissance et sa longueur.
Not a great nose, beside no length in mouth. ery deceiving compared to the 1919 !
More powerfull than 1919
Smooth and Sweet.
Very smooth, too smooth in fact. Not enough flavor for the price. 1919 is the better rum.
Helps you get into the carnival spirit (literally!)
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It's good enough to sip on the rocks, but not the smoothest out there