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Trinidad and Tobago | Aged | 40% ABV
Angostura 1824 rum is a blend of rums aged for at least 12 years in oak barrels. The aged rums are blended, re-casked, and upon maturity hand-drawn for bottling.
This rum is named and crafted in honor of Dr. Johann Siegart's founding of Angostura house in the city of Angostura, Venezueala in 1824. Angostura 1824 rum production is now based in Trinidad.
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Looks far richer and gives the impression of much more developed flavors that 1919, but only tastes slightly richer. A disappointment.
Sa dénomination et la forme de sa bouteille, forcent la comparaison avec son petit frère 1919. Celui-ci est "plus" !
Sa couleur acajou est plus jolie. Son nez est plus parfumé. Ses aromes sont plus complexe. Un peu plus sec que le 1919, il semble plus puissant, il s'accroche en bouche en garde une belle longueur.
La puissance est maitrisée et on garde bien toutes les saveurs de fruits, d'épices, et surtout de vanille.
Très bon rhum
j'aime beaucoup ce rhum...
Parfumé, long en bouche...
il reste présent dans le verre vide et on apprécie encore plus le 2e verre.
bien plus intéressant et complexe que son petit frère 1919, il est un permanent de mon bar
J'ai goûté en premier le 1919, qui est bcp plus sucré. Le 1824 s'avère surprenant au départ, mais révèle un final fantastique. Incomparable, il restera un pilier de mon bar.
I love the 1919, so was excited to see this.... Definitely worth it! Vanilla, honey and molasses! Mmmmmmm.....
Denne rom er smagsfuld og lettere sød. God eftersmag, lidt sprittet.
This is almost like a fine cognac. It literally tastes like the Caribbean air. Sweet and floral, with vanilla and nutmeg hints. Truly amazing.
I always go for the finall net experience and this rum leaves an unimprovable one. Regardless of how, the depth and strength of the flavor(s) achieved by rum are amazing. The vanilla, cinnamon, chocolate, and dry fruit notes are so clear and intense you can almost chew it as you drink it. Excellent as a sipper or with mineral water and lime. It always makes you want to have one more.
As I find my palate maturing and going away from the western carib and america's sweeter styles I really enjoy the 1824 dryer, complex, lovely taste and nose.
'mouth-watering flavours of honey, fruit, chocolate'
"Angostura 1824 rum review by the Ultimate Rum Guide"
Try to get a well lit shot from the front of the rum label
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Ceux qui aime le 1919 aimeront le 1824. Moins accessible, moins sucrés, mais bien meilleurs.
Un classique à posséder pour faire plaisir aux plus grands nombre