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Wow this rum lands way below expectations. My guess is that was aged too long, Im thinking over 20 years. Has a very astringent ethyl taste to it, I find rums resting too long in oak have this ethyl taste to them. We were having a tasting 10 rums 10 tasting. Not one gave an approval and I can’t move past the poisonous taste. Save your money get the one that’s a few notches below this, as. The expat in Tobago suggested.