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Aroma - marzipan, apples, gingerbread and fruity notes. A very balanced and original sweet fragrance. When left in the glass, a raisin aroma develops after a while. Really beautiful scent.
However, the taste is weaker than the smell. It's not too sweet, but it's soft and warm. I think both sweet and dry fans will enjoy it here. The finish is shorter. If the taste was a little more pronounced, it would be a really interesting rum. But maybe that's just my personal feeling. I wanted to rate it 7 but compared to more matured and expensive rums, it deserves an extra point. I will definitely taste it again.
This is what attracts me in rum. Completely different style and taste compared to traditional rums. Not exactly a neat drinker, but very decent as a basis for a dark & stormy
Very warm taste. Butterscotch, fruits, soft and subtle. Yellow color.
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My first indochinese rum.
Light brown color. Slightly sweet. Mild in taste. A rich bouquet of aromas.