Blackwell Black Gold Special Reserve

I think this is a suitable rum for some mixed drinks and punch. I would recommend trying it.

A good rum, works well with coke. Not smooth enough to work without a light mixer

Strong flavors of fruit and spice to draw this on up as a closer semblance to a spiced rum than a Jamaican dark rum. Syrupy and sweeter than most Jamaican rums, this rum can be enjoyed neat or mixed with certain cocktails that aren't clearly over the top to decadent and sweet.

Some nice notes of vanilla, caramel and dry fruits, the end is pretty rough if you have it straight. I think it would make some great coktails thought.

I enjoy this rum, and in my opinion just as good as some of the more expensive ones, great to mix but retains it's signature, this one is a can't miss mixer of quality at a reasonable price.

Straight up (pun intended), I tend to prefer Jamaican rums. As a Jamaican, I learned of rum -and-water quite early. This J. Wray product is a dark amber that matches its bottle and is best served to my taste with a dollop of water at room temperature. It's a young blend, strong, and for me ice heightens its harshness.

As described above, I sip it with a dollop of water at room temperature, a scenario that brings out the warm flavour of caramel and molasses. The nose is strong as one might expect for that young a blend and the aftertaste is more heat than anything - until you add that dollop which changes everything. The aftertaste loses much of its heat and the aforementioned flavours smoothly become apparent. I do find it quite impressive for its price and it's my go-to for sipping while listening to music, being convivial with friends or just relaxing, hence its rating of 8. It's a staple of my rum cabinet.

Blackwell is impossible to get in Canada but is available at the Duty Free when leaving the island. Despite its age, I'll happily compare it favourably to a Brugal Anejo or Havana Club 7 year, although at the end of the day, I'll just keep going back to Chris Blackwell's little gem.

Tento rum jsem pil u kamaráda . Neznám jeho cenu, ale vzhledem působil levněji než nakonec chutnal . Není tak tělnatý a jemný jako jiné rumy , ale chuťově mě překvapil .

Rating kommer i morgen nå jeg er blevet ædru eller lige efter tør og sprittet, god duft

A lot of funky esters on this one. Probably a real back to early Jamaican imports to the US. A fun cocktail recipe. Try a .5 oz in a fogcutter

I don't like mixing rums, so this one is up straight. Dark gold. Quite a pleasant, spicy, raisiny nose with a tiny hint of iodine. On the palate it is very smooth. I read the database about sugar being added, and am slightly surprised that one of the readings says 0 and the other reading says a small amount. It is caramely with hints of vanilla which lead me to think that it might have had a touch of sweetness added. If it has, then it isn't over the top at all. There is still a dryness on the front pallet, which leads on to the vanilla mid pallet, and a nice spicy warm finish. Good length.

Easy to drink, if a little unremarkable.