Don Papa Baroko 3-Year

Wowww très bon, Doux mais corsé
et parfumé à l’excès.

I quite like this one, fruity taste with a bit too much sweetness, but full bodied

Very like original Don Papa. Maybe a tide harsher but has more bubble gum taste instead of vanilla. All in all, a very unique taste which is a must try.

I can´t feel difference between normal one and Baroko. Maybe a teaspoon less sugar per littre :)

Nem tudom eldönteni, hogy egy gyengébb rumot próbálnak felhúzni, vagy egy valószínűleg kitűnő rumot próbálnak mégkülönlegesebbé tenni ezzel az eltúlzottan édes mályvacukros, puncsos, "triple sec"-es, vaníliás ízzel. Elég megosztó tétel a társaságban, van, akinek nagyon ízlik, van, akinek nagyon nem. Nekem ez sajnos nem jött be.

Don Papa, die aus feinem Zuckerrohr von der Insel Negros von den Philippinen hergestellt wird. Dabei ist der Newcomer eine Variante, die in Fässern aus amerikanischer Eiche gereift und mit Rohrzucker verfeinert wurde.

This rum is slightly berter than Original don papa rum. It is sweet rum but with good voltage. I dont know how to describe, a lot of sugar and vanilla for me. But for others why not

What can you do in January - outside temperature below 0 and meeting family friends ? Right… taste some new rum 😃
Don Papa Baroko is again hide in nice painted bottel… i like the smell and taste more than regular Papa…less sweet
👍 just the price for this rum should be better… i know better rums for these money level

More interesting than the original Don Papa to me, more spice and a bit more flavour. Still smooth enough to sip. I like it!

Everyone has to go through this, especially if you have a wife at home who likes sweets. This version is even more honey than the classic and one of them will definitely always be on the shelf with us, sometimes I can suck myself. Although there is a feeling of too much vanilla and the local low rating I fully understand ...

Tímto si každý musí projít, zvlášť když máte i manželku, co ráda sladké. Tato verze je ještě medovější než klasika a určitě bude vždy jeden z nich u nás na polici, sám si někdy cucnu, i když je to převanilkované a zdejší hodnocení plně chápu...